Nizera ko umuntu wese unywa whisky afite uburambe nk'ubwo: igihe ninjiraga bwa mbere mu isi ya whiski, nahuye ninyanja nini ya whiski, kandi sinzi aho natangirira. inkuba ”.
Kurugero, whisky ihenze kuyigura, kandi iyo uyiguze, ugasanga udakunda, cyangwa se amarira yunamye iyo uyanyweye. Hariho ingero zitabarika zibi. azanimya ishyaka rye kuri whisky.
Urashaka kugura whisky kumadorari menshi?
Kubakozi bacu, mugitangiriro, rwose twifuzaga kugerageza whiski hamwe nibiciro biri hasi bishoboka, nka Red Square, White Jimmie, Jack Daniels Black Label, nibindi. Turashobora gutangirana na Yuan icumi, birashimishije cyane.
Niba ari ukuzigama bije, ntakibazo rero kuyanywa, ariko niba ari ugukuza inyungu zacu muri whisky, noneho tugomba kugura neza, tekereza gusa, reka inshuti itamenyereye kunywa whisky / umwuka ngwino Kunywa izo whisky, usibye kumva "ukomeye" na "kwihuta", mfite ubwoba ko bigoye kumva ubundi buryohe.
Muri rusange, ubu bwoko bwa whiski burenze "urwego-rwinjira" ikunda gutera divayi mbisi ibyiyumvo bibi no kunywa inzoga bitewe nigihe cyo gusaza kidahagije, kandi uburinganire muri rusange burakennye. Nubwo hariho whisky zo muri Irilande (nka Tullamore), zifite "isuku" cyane kandi "ziringaniye" nyuma yo kuyitandukanya inshuro eshatu, inyinshi muri zo ni Label ya Black Daniel ya Jack Daniel, ikabije kandi ifite umwotsi. Ikigaragara "imyaka mike.
By'umwihariko, Ndibuka ko nabonye mbere yuko inshuti zimwe zinjira mu rwobo kuko "abasore bakuru" bavuze uburyohe bwa whisky bukize. Kuberako hariho imbuto nyinshi nubutayu mubisobanuro bitandukanye bya divayi, baribeshya bibwira ko whisky ari "vino yimbuto" cyane, mugihe birengagije rwose ko ari umwuka urimo inzoga zirimo 40 cyangwa zirenga.
Tekereza gufata ibyo witeze, fungura icupa rya kare kare itukura, kandi nta mbuto ziri mu kanwa kamwe, byose ni umwotsi, kandi nukuvuga, nawe ufite ubwoba bwimbaraga zimyuka, kandi haribishoboka cyane ko uzahita ujijuka kubireka.
Bifata igihe kugirango ushimishe uburyohe. Iyo tumenyereye kunywa, mubisanzwe tuziga uburyo bwo "gushungura" uburyohe bwa alcool kugirango "tunezeze" ibyo biryo, ariko mugitangira, ibitekerezo byacu akenshi byinjizwa ninzoga. Nukuvuga ko ugereranije, vino ihendutse yumye mumubiri kandi birashobora kugorana kuyinjiramo, impumuro yimbuto irahagarikwa, kandi biragoye kubona ibitekerezo byiza ngo "Nanyoye ubu buryohe buryoshye".
Urashaka kugerageza imbaraga za barriel?
Nubwo barri-imbaraga whisky ikundwa nabakunzi benshi, njye kubwanjye nibwira ko imbaraga-barriel ari vino ifite imico igaragara cyane, kandi ntabwo byemewe ko Xiaobai yagerageza byoroshye.
Imbaraga za Cask bivuga whisky hamwe n'imbaraga za alcool ya barrale yumwimerere. Ubu bwoko bwa whisky burangirira muri barrale ya oak nyuma yo gukura, nta kuvanga n'amazi, ihita icupa n'imbaraga za alcool muri barriel. Kubera inzoga nyinshi, impumuro ya vino izaba ikomeye, ishakishwa cyane nabantu bose.
Fata neza yakiriwe neza na Springbank Genting yimyaka 12 yingufu zingero nkurugero. Ibinyobwa bisindisha bigera kuri 55% biha uburyohe bwamavuta nimbuto, kandi bifite umwotsi mwiza woroshye. kuringaniza. Nyamara, inzoga nyinshi zirimo kandi kugabanya ubworoherane bwo kunywa whisky bikwiranye, bizana "urwego" rwo hejuru, rutari rwiza cyane kuri Xiaobai.
Mubyongeyeho, niba sisitemu yo kuryoha ya whisky itarashyizweho, ntishobora gutandukanya icyarimwe uburyohe bworoshye icyarimwe.
Niba uhuye ninshuti ishishikajwe na whisky ya pisite hanyuma ugahitamo imbaraga za Laphroaig yimyaka 10 ya barriel, imiterere iragaragara, kandi uburyohe bukomeye bwa peat binyuze mumbaraga nyinshi za barrière alcool, ururimi rwawe rushobora kugira ingaruka kumpumuro nziza ya peat Kandi igahagarikwa na kubyutsa inzoga nyinshi ubwazo, ntibishoboka gutandukanya urwego rwimpumuro nziza.
Urashaka kugura vino "izwi cyane" ihenze cyane?
Ko bidasabwa kugura whisky ihendutse cyane, nshobora kugura vino izwi cyane ihenze cyane?
Kuri iki kibazo, niba amafaranga yawe ari menshi, noneho birumvikana ko ntakibazo, ariko niba ibibazo byubukungu bitakwemerera kugura no kugura nta nkomyi, noneho ushobora gutekereza neza kuri iki kibazo witonze.
Divayi zimwe zihenze cyane ziroroshye cyane mumunwa, kandi zirashobora guswera muri "vintage ndende" uko byagenda kose. Ariko hariho divayi zihenze cyane abantu bakunda kubera uburyohe bwabo budasanzwe, cyangwa kuberako zirimo kandi zitandukanye. Nkuko byavuzwe mbere, kuri Xiaobai, gusimbuka urwego birashobora kuba binini cyane, kandi ntibishoboka gutandukanya vino ivanze na vino nyinshi / vino ivanze neza.
Indi mpamvu nuko Xiaobai atazashobora kumenya neza urwego rwo hejuru, kandi birashoboka cyane ko yagura impulse nyuma yo kubona ibisubizo byamamaza kuko atazi "igiciro" izo divayi "zigomba kugira."
Byongeye kandi, kubera ko ari vino imenyerewe, Xiaobai birashoboka cyane ko yishingikiriza cyane kubisuzuma byabandi. Nubwo isuzuma ryinshuti nyinshi za Wei rifite intego, ariko mubisesengura ryanyuma, ibi nibitekerezo bifatika. Whisky iyariyo yose, nyuma yo kuyinywa kugiti cyawe urashobora kumenya niba ikubereye.
Niba wunvise ibyo abantu bose bavuga, koresha amafaranga menshi kumacupa ahenze, ugasanga utanyuzwe cyane mugihe unywa, noneho kumva ko gutakaza bishobora kuba inzitizi yo kugura icupa rya whiski.
Urashaka kugerageza gusangira amacupa?
Mu bakunzi ba whisky, abantu benshi bazagerageza gusangira amacupa. Birakwiriye Xiaobai?
Hano, ku giti cyanjye ndatekereza ko ari ngombwa. Erega burya, bisaba igihe kirekire kunywa icupa rya vino yose. Niba uhuye nikintu kidahuye nuburyohe bwawe, bizatwara igihe kirekire. Niba duhisemo gusangira icupa, tuzakenera igishoro gito cyo gutangiza, kandi niyo twakandagira ku nkuba, ntituzumva duhangayitse cyane.
Cyane cyane izo divayi zizwi cyane zihenze zavuzwe haruguru, niba wumva rwose ko "kubera ko ntigeze nywa amazina nubwoko bwa divayi abahisi bamenyereye, ndumiwe rero kuvuga ko niga kunywa whisky ”, noneho ndimo kwirundanya Nyuma yo kunguka ubumenyi kuri whisky, genda ubone icupa ryo kugabana icupa, kandi ubone uburambe kuri wewe niba izi divayi zihenze zikwiye kugiciro, amafaranga yishyuwe mukwamamaza ibicuruzwa, hanyuma nawe azamenya niba iyi divayi ifite agaciro cyangwa idafite agaciro. Gura icupa ryose.
Nakagombye kureka iyi divayi iyo nywa whisky ntakunda?
Mubihe byinshi, ibicuruzwa byinshi mumurongo wibicuruzwa bya divayi bihora bifitanye isano n "amaraso" amwe, bityo hashobora kubaho urugero runini rusa muburyohe. Nyamara, divayi irashobora kandi kugira imirongo myinshi yibicuruzwa bitandukanye, cyangwa ibisubizo bitandukanye cyane kubera ibipimo bitandukanye bivangwa.
Kurugero, uburyohe bwimirongo myinshi yibicuruzwa munsi ya Buchlady biratandukanye cyane.
Laddie ni nk'ibara ry'icupa, rito cyane kandi rishya, kandi nubwo icyambu cya charlotte na octomore ari peat ndende, amavuta menshi ya Portia hamwe na peat kumaso yikinyamanswa, kumva kwinjira biratandukanye cyane.
Mu buryo nk'ubwo, Laphroaig imyaka 10 na Lore, nubwo bashobora kumva uburyo bwabo bwamaraso, ariko ibyiyumvo byazanywe nubwinjiriro biratandukanye rwose.
Nanjye ubwanjye ndasaba ko inshuti zidatererana divayi kuko zidakunda uburyohe bwa vino isanzwe. Urashobora kuyiha amahirwe menshi mugusangira amacupa cyangwa uburyohe bwo kuryoha, hanyuma ukayifata ufite ibitekerezo byuguruye, kugirango utabura uburyohe bwinshi bwiza.
Biroroshye kugura whisky yimpimbano?
Divayi gakondo yimpimbano yuzuzwa cyane amacupa nyayo, cyangwa kwigana ibirango bya vino kuva imbere kugeza hanze. Ku giti cyanjye, ndatekereza ko ibintu bimeze kuri vino yibinyoma ari byiza cyane ubu. Nubwo bidasobanuye ko ntahari, ariko bimwe mubikorwa bikomeye byo kugurisha whiski biracyafite ubukana mubijyanye numuyoboro nubudahemuka.
Ariko nanone habayeho kumenyekana gushya mumyaka ibiri ishize, ni ukuvuga, "kuroba mumazi afite ibibazo". Uwa mbere kwihanganira ni pseudo-Yapani. Bitewe n’ibiteganywa n’amategeko ya Ecosse, whisky imwe ya malt irashobora koherezwa hanze nyuma yo gucupa, atari muri barrale ya oak cyangwa ku bwinshi, ariko whisky ivanze ntabwo igarukira kuri ibi, bityo uruganda rukora ibicuruzwa bimwe na bimwe bitumiza whisky ya Scottish cyangwa Kanada. Whisky kubwinshi, ivanze mubuyapani hanyuma icupa, cyangwa ishaje mumasoko ya flavour, hanyuma ushire kumutwe wubuyapani.
Abatangiye bashobora kunywa iki?
Ku giti cyanjye, mugihe turimo gutangira, dushobora guhitamo bimwe byibanze bya malt whisky zishimirwa cyane ninshuti za Wei kugirango zitangire, nkumucyo nindabyo Glenfiddich wimyaka 15, na Balvenie yimyaka 12 yikubye kabiri hamwe nubutunzi bwumye imbuto, ziryoshye kandi zihumura. Abakire Dalmore imyaka 12, nabakire kandi bishyushye Taisca umuyaga.
Izi moderi enye ziroroshye cyane, zoroshye kwinjira, kandi icyarimwe zihendutse, kubwanjye ku giti cyanjye ndatekereza ko zibereye abitangira.
Batatu ba mbere bazwiho uburyohe, ubworoherane, ibice bikungahaye, hamwe na nyuma yinyuma. Ndetse n'inshuti zitamenyereye kunywa inzoga zirashobora gushima ubukire bwazo no koroshya kunywa.
Umuyaga wa Tasca uhagarariye whisky yacumuwe. Nubwo ifu yumwotsi yumvikana nkaho itoroshye, ihumura nkumwotsi nibirungo, ariko ubwinjiriro buroroshye. Nizera ko iyo uyinyweye, uzahita uyinywa. uburambe.
Mubyukuri, tumaze kuvuga byinshi, ikintu cyingenzi kuri whisky novice nukwiga byinshi kuri whiski, kumva uburambe bujyanye nabandi bakunzi ba whisky, kandi ukagira umutima uhoraho kandi wintwari wo gushakisha (birumvikana ko hakenewe amafaranga) , abitwa umukazana wimyaka myinshi yabaye nyirabukwe. Nkumuzungu muto, umunsi umwe uzaba umutware mukuru umenyereye whisky!
Nkwifurije ikinyobwa cyiza, impundu!
Igihe cyo kohereza: Ugushyingo-07-2022