Iyo umuntu avuga bourbon arenga 100 $ icupa, uziko avuga ibicuruzwa bidasanzwe. Bourbon whisky isanzwe ihendutse rwose. Kubwibyo, kugirango icupa rya divayi rigere ku mibare itatu, umuntu agomba kuba 1) kubona umutobe, cyangwa 2) ashishikaye (cyangwa arenga) impuha. Burigihe burigihe buranga kububiko.
Niba ayo macupa afite agaciro birakureba. Ariko, mugihe ushobora kugura amacupa abiri cyangwa atatu ya bourbon yuzuye kubiciro bingana nicupa, ikiganiro kijyanye nubwiza nagaciro kiba akajagari gato.
Iyo duhisemo amacupa 10 dukunda hamwe nigiciro kiri hagati y $ 100 na US $ 125, dukoresha uburyohe nkibipimo byonyine. Nkibisanzwe, ibi nibiciro rusange, ntibisabwa ibiciro byo kugurisha. Niba ushobora gutwara muri divayi, amwe mumacupa arashobora kuba ahendutse cyane. Niba ufite umukarani winzoga kabuhariwe mugukurikirana isoko rya bourbon, amasaha yabandi arashobora kwikuba gatatu.
Inyandiko ntarengwa yo gucungurwa ifitanye isano na barreling nzira. Whisky yabanje guhunika ibigori 60%, ingano ya 36% na sayiri ya malt ya malt muri paste. Noneho, umutobe uremereye wumusaza umaze imyaka icumi. Hanyuma, itsinda ryo gucungura ryatondekanye kuri barrale kugirango ibone ibibari byiza.
Ibishyimbo byose (ibishishwa cyangwa amavuta) bifite intungamubiri zumva ku rugero runaka, mugihe impumuro nziza yindabyo yoroheje ari shyashya… hafi. Uburyohe buragenda buhoro buhoro, bwisuka mubirungo bya amagi, ikawa ikungahaye kuri kawa, pecans na walnuts, imyerezi na silike ya vanilla. Iherezo ni rirerire kandi hari igitekerezo cyindimu yindimu kure, biganisha kuri ibyo birungo byamagi hamwe na creamness yamagi, wongeyeho bike-mwinshi hum.
Iki nicyatsi kitoroshye. ABV ndende izagerageza kongeramo igice cyurutare, kizakingura indimu nyinshi, imyerezi nimbuto zimeze nkibimera. Mu kurangiza, ibi birerekana imbaraga zo guhitamo ingunguru nini mububiko buzwi bwa MGP.
Joriji T. Stagg (George T. Stagg) niyi yinjira, ihenze cyane, kandi ubu yica umukino wa bourbon. Umutobe mubusanzwe ufite imyaka umunani kugeza icyenda bourbon, ikorerwa muri Buffalo Trace, kandi nta mpamvu yo guterana, gukata cyangwa kuyungurura mugihe ugabana no gucupa. Igisubizo nicyo gihembo cyatsindiye bourbon, MSRP igenda igorana kuyibona.
67.2% ya ABV ifite molase idasanzwe kandi ikungahaye ifite impumuro ya pecans, ibirungo byikiruhuko byijimye kandi bitinyutse hamwe namavuta ya vanilla kumazuru. Amagage agumana uburyohe kandi akongeramo uburyohe bwa cheri n'impumuro ya pome ya pome na kawa inyuma. Iherezo ni rirerire kandi rishyushye, hasigara itabi ryiza hum kururimi rwawe no kubyumva.
Kuri ABV, ibi birashyushye gato kuri twe. Amazi make cyangwa urubura bifasha gutuma hum nubushyuhe bwinshi bisohoka, hamwe nimbuto, intungamubiri, hamwe nibiryoheye bya molase.
Iyi mvugo imwe ya barriel yavuzwe na Garrison Brothers muri Texas (Hay) na Garrison Brothers muri Texas (Hay) yibanda kumurika ubukorikori bwikirahure cyibinyobwa byubukorikori. Umutobe ukorwa mugukata 74% byibigori byera byaho, 15% by ingano yumutuku woroshye uhingwa kumurima, na 11% bya sayiri ya malted yo muri Kanada. Noneho, humura uyu mwuka mumyaka itatu kugeza kuri itanu, cyangwa kugeza igihe bigaragaye kandi bigacupa neza.
Izuru rizaba rifite impumuro nziza y'amasederi, kireri, uruhu rushaje, vanilla, ibigori bya karameli hamwe na pome ikarishye. Amagage atonesha Cherry nziza, iherekejwe n imyerezi yumye, ikurikirwa na Red Hots, udutsima twabamarayika, pome nyinshi no gukoraho itabi ryiza. Ibibabi by'itabi ni birebire kandi bishyushye, hamwe na cinamine nziza, isukari hamwe nagasanduku k'amasederi yuzuye itabi.
Ibi bizatandukana bitewe nicupa uhuye naryo. Nyamara, uru ruracyari urugero rwiza rwubushobozi bwa Garrison bwo kubika bourbon nyinshi. Umuntu wese akwiriye kumarana nawe. Ukeneye izuru, uburyohe, kongeramo amazi no gucukura cyane.
Amategeko ane Intete ni bourbon nziza yo kongera uburyohe. "Inkwano" yabo nibicuruzwa byabo bisanzwe, harimo ibigori 60%, ingano 20%, ingano ya 10% na sayiri 10%. Umutobe wacupa hanyuma ukura mububiko bwa federasiyo ihuza imyaka itandatu. Noneho iragabanuka kugera kuri 50% hanyuma icupa ukurikije amategeko abigenga.
Cinnamon raisin toast hamwe namavuta ya pome na cheri, kuramutsa izuru. Uburyohe bufite gukoraho amavuta ya orange, hafi yibyatsi bimaze gutemwa, karameli yumunyu no gukoraho icyayi cyicyayi, bigatuma ubwo buryohe buhoro buhoro. Iherezo rifite uburebure buringaniye kandi rigarura buhoro buhoro ibirungo bya cinnamon, bigusubiza kuri cheri.
Nibisobanuro cyane-muri whisky. Amazi make arashobora gutuma imbuto n'ibirungo bimurika. Iyo wegereye vino ya Colorado, urashobora kandi kubona ibicuruzwa bihendutse.
Iyi bourbon yohejuru ya Jim Beam ifite agaciro k'ifaranga ryose. Umutobe ni wort yibiti bibiri byakuwe muri whisky enye. Ibyiciro byavanze na Knob Creek imyaka 7, Baker imyaka 12, Basil Hayden imyaka 9 na Booker imyaka 11, hanyuma bigabanywa muri barrale hanyuma icupa.
Ibi rwose birasa nkibisanzwe bya bourbon muburyo bwa mbere bwa whisky-igitagangurirwa cyurubuga rumeze nkurumuri rwa selire hamwe na karamel ikungahaye kuri pome iruhande rwa roza zumye na sirupe ya maple. Uburyohe bugumana ibyiyumvo bya "classique", hamwe nuburyohe bwa kawa, pome ya pome ya karameli, igishishwa cya vanilla cyamavuta, ibiti byoroshye, hamwe no gukorakora ibirungo birimo ibirungo no gukoraho cheri. Bitewe na hum nkeya y itabi kururimi, iherezo ni rirerire kandi ni silike, bigatuma wumva ususurutse.
Iyo Urwego runywa iyi mvugo, ijambo "Classic" rizahora mubitekerezo. Kubijyanye nuburyohe, ni nkumusozi wa "bisanzwe" bourbon. Kunywa neza nabyo biroroshye. Hariho ibirungo bisusurutsa, ariko ntibizigera birenga ibintu byoroshye muburyohe.
Iyi whisky ya Michigan yakozwe kugirango yerekane uburambe bwukuri-ku kirahure. Umutobe ukozwe mumashini ikozwe mu bigori 71%, ingano 25% na sayiri 4%. Yaje gusaza imyaka ine mubihe bikabije byibiyaga bigari. Noneho ibigega byatoranijwe intoki byuzuyemo amacupa nta gutitira.
Ibigori bisya bifite gukoraho igishishwa cya orange, vanilla, ikawa na marmalade yindimu. Ikariso ya karamel uburyohe bwibigori hamwe no gukoraho imbuto z'amasederi n'imbuto zo mu murima byongera impumuro ya kawa. Uburyohe bwa nyuma ni burebure cyane, biragaragara ko velvety vanilla hamwe na kawa iryoshye, uburyohe bwa alcool biterwa no gukoraho ibirungo na citrusi.
Biroroshye kunywa, gusa kugirango wirinde guterana (niba uri muri Michigan, igiciro kizaba gihendutse). Biraryoshye kandi byamavuta kuruta ibiryohereye, niyo mpamvu tubikunda. Niba witeguye kwiga kubyerekeye ibikorwa byiza byakorewe muri Michigan hamwe na whisky, noneho aha ni ahantu heza ho gutangirira.
Barrell Bourbon nimwe mubivanga byiza kandi birangiza ibihingwa muri Bourbon uyumunsi. Imvugo yabo ya Armida byose bijyanye no kurangiza igeragezwa. Umutobe nuruvange rwamapera, pome ya Jamaica na bourbon ikozwe mumasaka ya Sicilian Amaro. Ibigega bitatu noneho bicupa mubice bitagabanije cyangwa bishungura.
Hariho uburyohe bwa puwaro busobanutse neza, aribwo buryohe bwa puwaro, kandi uzatekereza ko ugiye kurya uburyohe bwuzuye amapera. Bikurikiranye nibirungo byijimye, amashyamba atuje hamwe namavuta ya orange. Uburyohe nukuri busa n amapera, hiyongereyeho imbuto zumye zometse mubihuha, ibiti biryoshye kandi bitose hamwe ninkombe zisharira gato, hafi zishingiye ku bimera. Uburebure buringaniye buringaniye burimo ibirungo, hamwe na hum y itabi, gukoraho vanilla hamwe nimpumuro yanyuma ya puwaro.
Divayi yasohotse mu mwaka ushize mu icupa ntarengwa ry'amacupa 3.700 (igiciro cyo kugurisha US $ 90). Ibi ntibizaba bihendutse. Niba rwose ushaka kugura icupa, nyamuneka fata umwanya kandi wumve neza uburyohe bwimbere bwa bourbon.
Uru ruganda rwa Carolina yepfo rukoresha ibigori bitukura byazimye hafi. Izi divayi zakoranye na kaminuza ya Clemson mu rwego rwo gufasha kugarura ibigori bitukura bya Jimmy mu bwoko bushya, cyane cyane ko byari ibigori byakoreshwaga mu bigori bya Sunyuexiang byahoze. Umutobe kandi ni bourbon idasanzwe, hamwe na fagitire y'ibigori 100%.
Isura yiyi barrale idashobora kumeneka ntabwo izagutera kumva inzoga nyinshi. Ahubwo, uzahumura ubuki bworoheje, roza zumye, ibirungo byamagi nibigori bya karamel, hamwe no gukoraho umunyu. Uburyohe burashyushye ariko buryoshye, hamwe nibiryo byumunyu wa karamel yumunyu hamwe nikawa ya buteri, hamwe nisukari ya cheri cyangwa ibishishwa byumunyu byumunyu. Iherezo ni rirerire cyane, hamwe n'ibigori bya karameli hamwe no gukoraho uburyohe bwumunyu kurangiza, hamwe nuburyohe bwibitoki kuruhande.
Ibi bishakishwa cyane nyuma y icupa rya bourbon nibyiza kwagura uburyohe hamwe nukuri. Nubwo igiciro cyo kugurisha ari amadorari 100, ibicuruzwa bikunda kugurishwa vuba cyane, bivuze ko mubihe byinshi, ibiciro byabo birenze kure ibiciro byabo.
Icupa ryamamaye kandi rikunzwe kuva Buffalo Trace ni whisky ya kera. Umwuka uva muri sirapi yumukara muke hamwe na Buffalo. Umutobe noneho ushaje mububiko bwubatswe na koloneli hashize imyaka irenga 100. Buri mwaka, ingunguru nziza zatoranijwe kugirango zipakurwe kandi zicupa, nta gutitira.
Ikinyobwa kizagukurura hagati ya jeri nziza ya berry jam hamwe nimpumuro nziza (gato nkimpumuro nziza yindabyo zitose) hamwe nuburyohe bwa kawa ya buteri. Ku rundi ruhande, uburyohe bukunda kuba amavuta ya vanilla, imyerezi yumye na peporo yera, hanyuma ugasubira mu birungo bidateye jam. Bitewe na vanilla na kawa, ibirungo bya pepper bisohoka mu gasanduku k'ibiti by'amasederi byuzuyemo itabi, kandi bigasohora impumuro ya kure cyane ya mint nshya, iherezo ni rirerire kandi ryoroshye.
Iyi ni whisky ivugwa cyane (igiciro cyo kugurisha ni $ 75). Ibiciro bizatandukana cyane kandi bigere hejuru cyane, ukurikije kugabana wasanze. Ibyo bivuzwe, iyi whisky ikwiye kuvugwa. Ifite ubworoherane buhebuje hamwe na barri-yumva byoroshye kunywa. Nubwo, kongeramo amazi bituma ururabo rurabya.
Nubwo iyi ari amahitamo ahenze, twibwira ko ari base cocktail base idasanzwe kuri boulevardiers cyangwa kera.
Jno Beam (Jno Beam) yari ubucuruzi bwa Jim Beam, yagize massage, ahantu heza gusaza mububiko ndetse amahirwe na malayika wa whisky. Umutobe ukorwa mubigori bisanzwe bya Beam 77%, ingano 13% na sayiri ya 10% ya malted. Ihita ishyirwa mububiko bwa Beam hasi hasi ahantu runaka kumyaka 15.
Uruhu rwa kera rw'uruhu rwahujwe n'igiti kinini cya oak cellar selire hasi, kandi gifite munsi yimbuto nziza zijimye hamwe na karamel yoroheje. Iyo imbuto zumye, umunwa wo mu kanwa uzagumana uburyohe bwa karamel, mugihe uburyohe bwamasederi buzaba bufite uburyohe bwitabi kandi bwiza. Ibiti by'amasederi byumye byumva bimara kugeza ku ndunduro, kuko itabi riganisha ku kirere cya oatmeal raisin kuki, hamwe na cinamine nyinshi hamwe nimbuto, bigaha ururimi rwawe urusaku rwiza.
Ibi ni ibiti ariko biraryoshye. Ibi birashimishije cyane. Bishobora kuvugwa ko ari ibiti ku giti. Ibinyuranye, biragoye mugihe ukomeza kuboneka. Nubwo yari integuro ntarengwa mu cyi gishize, ugomba gusanga ari hafi gato yigitekerezo cyo kugurisha $ 100… ahari.
Igihe cyo kohereza: Werurwe-20-2021