Kuki abahagarika champagne ari ibihumyo

Iyo champagne cork ikururwa, kuki ari ibihumyo-bifatika, hamwe no hasi yo hasi kandi bigoye gucika inyuma? Wingurube zisubiza iki kibazo.
Guhagarika kampanne biba ibihumyo kubera dioxyde ya karuboni mu icupa - icupa rya vino ya spark itwara igitutu 6-8 itandukaniro ryigitutu, niryo tandukaniro rinini riva.
Cork ikoreshwa kuri vino yamashanyarazi yubatswe mubyiciro byinshi bya cork hepfo na granules hejuru. Igice cya cork hepfo kirambuye kuruta kimwe cya kabiri cya cork. Kubwibyo, mugihe cork ikorerwa igitutu cya dioxyde ya karuboni, chip yinkwi hepfo yaguka kugeza murwego runini kurenza kimwe cya kabiri cyurupobanye. Noneho, iyo twakuyeho cork mu icupa, igice cyo hepfo gifunguye kugirango gikore imiterere y'ibihumyo.
Ariko niba ushize divayi mu icupa rya champagne, guhagarika champagne ntabwo ifata iyo miterere.
Iki kintu gifite ingaruka zifatika iyo tubika vino. Kugirango ubone byinshi mubibatsi bisi, amacupa ya champagne nubundi bwoko bwimiyoboro ya divayi igomba guhagarara bihagaritse.