Umugore ukunda ubuzima ntabwo byanze bikunze akunda vino, ariko umugore ukunda vino agomba gukunda ubuzima. Nubwo icyorezo kizakomeza muri 2022, abagore bakunda vino nurukundo ubuzima bwamye "kumurongo". Umunsi w'imana uraje, inshuti z'abagore bakunda ubuzima!
Divayi niginyoni kinini cyane cyane kwisi. Ubwiza, umuco, ubumenyi namateka inyuma bigomba gucukurwa nabayikunda ubuzima bwabo bwose. Na divayi ubwayo ifite ingaruka nyinshi zingirakamaro kumubiri nubwenge. Abagore bahuguwe kunywa divayi igereranije buri munsi na bo barishimye.
Cyane cyane kubera icyorezo, sinshobora gusohoka mu bwisanzure nka mbere. Inshuti z'abagore ziherekejwe na divayi zikunda kurushaho kunyurwa: bafite igihe kinini cyo gukora ibyo bakunze, fry amasaha atatu mato, kandi iminsi ishira nkamazi atemba, munsi yabandi. Bamwe bahangayitse, niko ubwiza bushobora kugenzurwa. Nibintu bito, ariko ni inanga yingenzi mubuzima bwiza.
Muri icyo gihe, divayi ifite inyungu nyinshi kubagore.
Uruhu
Ubushakashatsi bwa siyansi bwerekanye ko ibice kama nka polyphenol byihariye divayi irashobora kubuza cholesterol mbi, byoroshye amaraso, yongerera imiyoboro yumutima nigikorwa cyumutima. Mugutezimbere metabolism, guswera ogisijeni kubuntu, kandi uruhu rwintungamubiri zuruhu, bituma uruhu rwumugore rurohama, rukomeye, kandi rufite urumuri.
Kwihutisha metabolism, imfashanyo igogora kandi igatakaza ibiro
Muri rusange, karori kuri litiro ya vino yumye ihwanye na 1/15 yikigereranyo cya buri munsi ikeneye umubiri wumuntu. Nyuma yo kunywa, divayi irashobora gutwarwa no guswera numubiri wumuntu, kandi byose bimaze gukoreshwa mumasaha 4 nta gutera ibiro.
Mugihe cyo kuryama, umubiri wumuntu ufite metabolism nubushyuhe buke bwumubiri. Kurya foromaje ntoya isaha imwe mbere yo kuryama no kunywa ikirahuri gito cya vino itukura zirashobora kwihutisha metabolism no kwemerera umubiri wabantu kurya ibinure byumubiri kugirango ugere ku ngaruka zidasanzwe kugirango ugere ku ngaruka zidasanzwe kugirango ugere ku ngaruka zidasanzwe kugirango ugere ku ngaruka zidasanzwe kugirango ugere ku ngaruka zidasanzwe.
Divayi ifasha kwinjiza poroteyine, naho tannine muri divayi irashobora kongera imiterere yimitsi yoroshye muri sisitemu yo munda, hindura imikorere ya colitis.
Umubiri n'ubwenge, Komeza ubuzima bwo mumutwe
Ibi, ndatekereza kandi kandi ingingo yingenzi vino ishobora kuzana abantu umunezero kandi bigatuma abantu bakundana.
Divayi nziza ni nkumugore mwiza, buri nguta ya vino ifite imiterere yihariye nibiranga, cyangwa bidafite ishingiro, cyangwa kwimbitse, cyangwa elegant. Buri divayi ifata umutima wawe n'imikorere yihariye. Mubara, impumuro nuburyohe, urashobora kunywa wenyine cyangwa gutumira inshuti kugirango dusangire vino.
Umwuka utandukanye, imyifatire itandukanye, ndetse n'ibiryo bitandukanye byo kuruhande, vino itandukanye, izerekana uburyohe butandukanye.
Ibara ryiza rya vino numubiri usobanutse kandi mu mucyo birashimisha ijisho; Iyo yasutswe mu kirahure, divayi y'ibiro ni impumuro nziza; Iyo biryosheje, tannine muri vino irahari gato, itera ubushake bwo kurya. Ntabwo ishobora kwimakaza gusa, gusya ibiryo no kuzamura ireme ryamafunguro, ariko nanone abantu bishimiye kandi humura, byose bituma umubiri wumuntu mubintu byiza kandi byishimye, bishimishije kubuzima bwumubiri nubwenge.
Cyane cyane mugihe cyorezo, indwara zitandukanye zo mumutwe ntizishobora kwirengagizwa. No kunywa ikirahure cya vino umunsi nuburyo bwiza cyane bwo gukomeza ubuzima bwo mumutwe.Ni vino ari amayobera, ifite ibisubizo byinshi, kandi nibindi byinshi bitazwi bigerageza abantu benshi kubigeraho. Nta rezo, gusa inzira.
Ndetse no mu isi idateganijwe, igihe cyose ufite ikirahuri cya divayi kiriho, uzagira ubutwari n'icyizere gihagije cyo guhangana n'ubw'ejo. Abagore bakunda vino bazi ko impinduka ari yo yonyine kuri iyi si. Nkuko umurongo nkunda wa Simboska ugira uti: "Ibintu nkibi ni byiza, ariko impinduka ni nziza cyane."Umugore ukundana na vino afite icyizere cyo guhindukira, kuko umugore ukundana na vino angana no gukunda umunezero.
Igihe cyohereza: Werurwe-22-2022