Ibicuruzwa
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Ikirere cya kare kare Icyatsi kibisi Marasca ikiramba icupa icupa ryamavuta ya elive
Twibanda cyane buri gihe kugirango duhuze kandi tunoze uburyo bwo hejuru no gusana ibintu bihari, tukaba tumaze gutanga icupa ryamavuta yikirahure, tumaze kumenya neza icupa ryamavuta meza, kandi tukaba tuzi neza ubuziranenge, kandi dufite byinshi. Twiyemeje kuguha ibicuruzwa byiza nibisubizo bifite igiciro cyemewe. Mubisanzwe dukomeza nihame "ryiza ryo gutangiriraho, icyubahiro hejuru". Twagize ubushake bwo gutanga abaguzi bacu ibisubizo birushanwe, bitange umusaruro mwiza hamwe na sample yubusa. Ihame ryimisobe yacu byaba bigamije kwerekana ibicuruzwa byujuje ubuziranenge, serivisi zumwuga, hamwe no gutumanaho. Twishimiye umukiriya bose yubatse umubano wubucuruzi. -
Icura rya Olive
Hamwe nubunararibonye bwinganda burenga 20 mugukorera isosiyete yimbere mu ngo kandi yo mu mahanga, gusimbuka byakuze mu isosiyete ishinzwe gupakira ibirahuri bipakira ku isi na sisitemu ya serivisi. Itsinda ryabigenewe ryabigenewe ritanga serivisi kumiterere kubakiriya. Yiyemeje gutanga umutekano ˴ Umwuga ˴ Bisanzwe ˴ SHAKA Ikirahure kimwe gipakira ikiruhuko kubakiriya ba Global. Irashobora kandi gutanga icupa rya Cap ˴ label yicupa ryikirahure hamwe. Icumbi ryumwuka. Icumbi ry'ikirahure hamwe n'icupa ryoroshye ryo kunywa ˴ Glass ˴ jan jax jar ibicuruzwa byacu bizwi. Ibicuruzwa byose bishobora gutsinda FDA, ikizamini cya LFGB na DGCRF. Icyatsi kibisi, ibidukikije hamwe nubuzima bwiza bwibiremwa muntu byahoze ari icyerekezo cyiterambere ryacu. Itsinda ryabigenewe ryabigenewe rishobora kuba ryujuje ibisabwa ku icapiro ˴ gupakira ˴ igishushanyo mbonera. Ihame ryacu ni: Igikorwa kimwe, Gusaba ibyo ukeneye, Gutanga ibisubizo no kugera ku ntsinzi itsinze. -
Ikibindi cyibirahure kugirango wicupa ryikirahure
Gutanga ubushobozi ni miliyoni 800 PCs kumwaka utanga mugihe cyiminsi 7 niba ukeneye ibicuruzwa bisenyuka. Icupa ry'umwuka ˴ icupa rya divayi ˴ icupa rya byeri ˴ ikibi cy'ikirahure cy'ibinyobwa bya divayi. Ibikoresho by'ikirahure Gutanga kandi ububiko bwikirahure bwikirahure gishobora guhuza microwave no gukaraba neza neza, bifite ubushyuhe bwo kurwanya ubushyuhe hejuru ya 250 ℃. -
750 ml Bordeaux Taper Icupa rya divayi
Gukoresha Ubuso: Gucapa Ecran ˴ Gucana ˴ Gucapa ˴ Gushushanya ˴ Gukoresha Indwara -
Amacupa ya Bordeaux
Ibara: umukara, icyatsi, gisobanutse, amber cyangwa caded gufata inshingano zuzuye zo kuzuza ibyifuzo byose byabakiriya bacu, kugera ku iterambere rihoraho mugutezimbere imikurire y'abakiriya bacu. Ba umufatanyabikorwa wa koperative y'abakiriya no kugwiza inyungu zabakiriya kuri Bordeaux Champagne vino hamwe nigiciro cyiza. Duhitemo, kandi ntituzagutera kwicuza! Icupa ryiza rya vino, vino itukura, ifite intego ya "nerune inenge". Tukira neza inshuti ziturutse impande zose z'isi kugira ngo badusure kandi tukatuyobore hamwe intego yo gutsinda hamwe. -
Bordeaux Icupa rya divayi itukura
Urufunguzo rwo gutsinda ni "Ubwiza buhebuje, igiciro cyumvikana na serivisi neza". Muri rusange turimo kureba imbere kugirango dushyireho amashyirahamwe meza yubucuruzi hamwe nabakiriya bashya kwisi. Dutanga icupa ryiza ryikirahure, dufite igiciro cyiza kidacogora hamwe na serivisi nziza. Murakaza neza kugirango ushyireho ingero zawe nibara ryamabara kuri twe noneho tuzatanga ibicuruzwa ukurikije icyifuzo cyawe. Niba ushishikajwe nibicuruzwa byose dutanga, nyamuneka twandikire kuri posita, fax, terefone cyangwa interineti. Turi hano kugirango dusubize ibibazo byawe guhera kuwa mbere kugeza kuwa gatandatu no gutegereza gufatanya nawe. -
Icupa rya Bordeaux rifite ingofero
Urufunguzo rwo gutsinda ni "Ubwiza buhebuje, igiciro cyumvikana na serivisi neza". Muri rusange turimo kureba imbere kugirango dushyireho amashyirahamwe meza yubucuruzi hamwe nabakiriya bashya kwisi. Dutanga icupa ryiza ryikirahure, dufite igiciro cyiza kidacogora hamwe na serivisi nziza. Murakaza neza kugirango ushyireho ingero zawe nibara ryamabara kuri twe noneho tuzatanga ibicuruzwa ukurikije icyifuzo cyawe. Niba ushishikajwe nibicuruzwa byose dutanga, nyamuneka twandikire kuri posita, fax, terefone cyangwa interineti. Turi hano kugirango dusubize ibibazo byawe guhera kuwa mbere kugeza kuwa gatandatu no gutegereza gufatanya nawe. -
Izina ryinshi Ubushinwa Ikirahure Icupa rya Dival750ml Bordeaux Icupa
Amaduka yacu y'akazi afite ikiranishe ˴ gucapa ˴ Gucapa Frosting Frosting ˴ Ikiruhuko ˴ Gutanga Ikirangantego cya Electroplating, gishobora gutanga icupa ryibihuri hamwe nkabakiriya basabwa. Icupa ry'umwuka ˴ icupa rya divayi ˴ icupa rya byeri ˴ ikibi cy'ikirahure cy'ibinyobwa bya divayi. Ibikoresho by'ikirahure Gutanga kandi ububiko bwikirahure bwikirahure gishobora guhuza microwave no gukaraba neza neza, bifite ubushyuhe bwo kurwanya ubushyuhe hejuru ya 250 ℃. Igikorwa cyo gutanga umusaruro gitanga ibyiringiro. -
Ikiranga
Mubisanzwe ushingiye kubakiriya, kandi nibyibanda kubatari bitabaye umwe mubashinzwe cyane, ahubwo binatangajwe kandi ko tutangwa kubakiriya bacu bavamo ibiciro kandi ikipe yacu yubuhanga burashobora kuba n'umutima wawe wose. Turamwakiriye tubikuye ku mutima gusura urubuga n'ubucuruzi byacu no kutwoherereza iperereza ryawe. Icupa ryiza ryikirahure muri Jum. Igenzura rikomeye rikorwa muri buri murongo wa serivisi zose umusaruro.Twe twizeye rwose ko tuzagaragaza ubufatanye bwa gicuti kandi bwuzuyemo. Ukurikije ibisubizo byiza kandi byuzuye mbere yo kugurisha / nyuma yo kugurisha, abakiriya bamwe bari barakoranye natwe imyaka irenga 20. -
Oem odm antique green burgundy icumu icupu hamwe na cork hejuru
Ubuziranenge bwiza cyane, kandi abaguzi busumba kuba abashinzwe umutekano ni umurongo ngenderwaho wo gutanga serivisi nziza cyane kubaguzi bacu. Kugeza ubu, turimo kugerageza kurusha abandi boherejwe mu gace kacu kugirango dusohoze abaguzi bakeneye cyane kugira icupa rya divayi nyinshi. Twakiriye neza abakiriya baturutse impande zose z'isi kudusura, hamwe n'ubufatanye bwacu mu mucurangakumico kandi bagakorera hamwe kugira ngo bateze imbere amasoko mashya, bigatuma habaho ejo hazaza heza. Itsinda ryacu rizi neza isoko risaba mubihugu bitandukanye, kandi rishobora gutanga ibicuruzwa byiza byimiterere kubiciro byiza kumasoko atandukanye. Isosiyete yacu yamaze gushyiraho ikipe yubuhanga, guhanga kandi ishinzwe kubakiriya ba serivisi. -
Om icupa rinini rya vino ikirahuri cya champagne
Noneho tuvugurura imirongo myinshi yo kubyara. Ibicuruzwa byacu byoherezwa mubihugu birenga 60 ubu. Kwishimira izina ryiza hagati yabakiriya. Dutegereje kuzashyiraho umubano muremure wubucuruzi nawe. Ibitekerezo byawe nibitekerezo birashimwa cyane. Kuva isosiyete yacu ishingwa, yamenye akamaro ko gutanga ibintu byiza nibyiza mbere-kugurisha na nyuma yo kugurisha serivisi. Ibibazo byinshi hagati yisi yose nabakiriya biterwa nitumanaho ribi. Kuva kumuco, abatanga ibicuruzwa ntibashobora guhindura ibintu bikwira ibyo batumva. Tumenagura izi mbogamizi kugirango tubone ko ushobora kubona icyo ushaka. -
Ikirambo cyijimye cyijimye Ikidodo cork Hejuru ya Wine Burgundy Icupa
Amaduka yacu y'akazi afite ikiranishe ˴ gucapa ˴ Gucapa Frosting Frosting ˴ Ikiruhuko ˴ Gutanga Ikirangantego cya Electroplating, gishobora gutanga icupa ryibihuri hamwe nkabakiriya basabwa. Icupa ry'umwuka ˴ icupa rya divayi ˴ icupa rya byeri ˴ ikibi cy'ikirahure cy'ibinyobwa bya divayi. Ibikoresho by'ikirahure