Divayi itukura ni ubwoko bwa vino.Ibigize vino itukura biroroshye rwose.Ni vino yimbuto yatetse binyuze muri fermentation naturel, kandi ibyinshi birimo umutobe winzabibu.Kunywa vino neza birashobora kuzana inyungu nyinshi, ariko hariho nibintu bimwe na bimwe ugomba kwitondera.
Nubwo abantu benshi bakunda kunywa vino itukura mubuzima, ntabwo bose bashobora kunywa vino itukura.Iyo dusanzwe tunywa vino, dukwiye kwitondera kwirinda ingeso enye zikurikira, kugirango tutapfusha ubusa divayi iryoshye mubirahure byacu.
Ntukite ku bushyuhe bwo gutanga
Iyo unywa vino, ugomba kwitondera ubushyuhe bwo gutanga.Muri rusange, vino yera igomba gukonjeshwa, kandi ubushyuhe bwa divayi itukura bugomba kuba munsi yubushyuhe bwicyumba.Nubwo bimeze bityo ariko, haracyari abantu benshi bahagarika divayi birenze urugero, cyangwa bafata inda yikirahure mugihe unywa vino, bigatuma ubushyuhe bwa vino buba hejuru kandi bikagira ingaruka kuburyohe bwabwo.
Iyo unywa vino itukura, ugomba kubanza gusinzira, kuko divayi ari nzima, kandi urugero rwa okiside ya tannine muri divayi ruri hasi cyane mbere yo gufungura icupa.Impumuro ya vino ifunze muri vino, kandi iryoshye n'imbuto.Intego yo gusinzira ni ugutuma divayi ihumeka, ikanyunyuza ogisijeni, okiside yuzuye, ikarekura impumuro nziza, igabanya ubukana, kandi bigatuma vino yoroshye kandi yoroshye.Muri icyo gihe, akayunguruzo ka divayi zimwe na zimwe zirashobora gushungura.
Kuri divayi itukura ikiri nto, igihe cyo gusaza ni gito, nicyo gikenewe cyane.Nyuma yigikorwa cya micro-okiside ihindagurika, tannine muri vino ikiri nto irashobora gukorwa neza.Divayi ya Vintage, vino ishaje yicyayi hamwe na divayi ishaje idashizwemo kugirango ikureho imyanda neza.
Usibye vino itukura, vino yera irimo inzoga nyinshi zirashobora no gushishoza.Kuberako ubu bwoko bwa vino yera bukonje iyo busohotse, burashobora gushyuha mugushushanya, kandi mugihe kimwe buzatanga impumuro nziza.
Usibye vino itukura, vino yera irimo inzoga nyinshi zirashobora no gushishoza.
Mubisanzwe, divayi nshya ikiri nto irashobora gutangwa mbere yisaha yisaha.Igikomeye cyane ni vino itukura yuzuye umubiri.Niba igihe cyo kubika ari gito cyane, uburyohe bwa tannin buzakomera cyane.Ubu bwoko bwa divayi bugomba gufungurwa byibuze amasaha abiri mbere, kugirango amazi ya vino ashobore guhura neza numwuka kugirango yongere impumuro kandi yihute kwera.Divayi itukura iri mugihe cyeze muri rusange ni igice cyisaha kugeza isaha mbere.Muri iki gihe, vino iba ifite umubiri wose kandi wuzuye, kandi ni igihe cyiza cyo kuryoha.
Muri rusange, ikirahure gisanzwe cya divayi ni ml 150 kuri buri kirahure, ni ukuvuga icupa risanzwe rya divayi risukwa mubirahuri 5.Ariko, kubera imiterere itandukanye, ubushobozi n'amabara y'ibirahure bya divayi, biragoye kugera kuri 150ml isanzwe.
Ukurikije amategeko yo gukoresha ubwoko bwibikombe bitandukanye kuri vino zitandukanye, abantu bafite uburambe bavuze muri make ibintu byoroshye byo gusuka kugirango bakoreshwe: 1/3 cyikirahure kuri divayi itukura;2/3 by'ikirahure kuri vino yera;, bigomba gusukwa kuri 1/3 mbere, nyuma yibibyimba muri divayi bigabanutse, hanyuma ukomeze kwisuka mubirahure kugeza byuzuye 70%.
Imvugo ngo "urye inyama umunwa munini kandi unywe umunwa munini" ukunze gukoreshwa mu gusobanura intwari zintwari muri firime na tereviziyo y'Ubushinwa cyangwa ibitabo.Ariko menya kunywa buhoro mugihe unywa vino.Ntugomba gufata imyifatire ya "umuntu wese akora byose neza kandi ntajya asinda".Niba aribyo, byaba binyuranye cyane nubushake bwambere bwo kunywa vino.Kunywa vino nkeya, kuryoherwa buhoro, reka impumuro ya vino yuzuze umunwa wose, kandi uryoherwe neza.
Iyo divayi yinjiye mu kanwa, funga iminwa, yegamire umutwe imbere gato, koresha urujya n'ururimi n'imitsi yo mu maso kugirango ukangure vino, cyangwa ufungure umunwa gato, hanyuma uhumeke witonze.Ibi ntibibuza divayi gusohoka mu kanwa gusa, ahubwo binatuma imyuka ya divayi yinjira inyuma yu mwobo.Nyuma yo gusesengura uburyohe, nibyiza kumira vino nkeya hanyuma ugacira amacandwe.Noneho, komeza amenyo yawe imbere yumunwa wawe nururimi rwawe kugirango umenye ibyakurikiye.
Igihe cyo kohereza: Mutarama-29-2023